Corn Light Bread
Category: Bread
Ingredients
- 2 c. self-rising cornmeal
- 2 c. buttermilk
- 1 egg, slightly beaten
- 1 c. self-rising flour
- 1 c. sugar
Instructions
1. Mix well.
2. Pour in loaf pan.
3. Bake for 1 hour at 350°.
Category: Bread
1. Mix well.
2. Pour in loaf pan.
3. Bake for 1 hour at 350°.
