Corn Fritters

Category: Breakfast

Ingredients

  • 1 c. flour
  • 1 tsp. baking powder
  • salt
  • 1 egg
  • 1 can cream-style corn

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 255kcalCalories
  • 4.53gProtein
  • 5.0gFat
  • 25.0gCarbohydrates
  • 3.37gSugars
  • 6.28gFiber
  • 1049.42gSalt

Instructions

1. Mix all ingredients together.

2. Fry in skillet (make about pancake size).

3. Serve with syrup.

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