Cookies
Category: Dessert
Ingredients
- 1 c. butter
- 1 c. brown sugar
- 1 c. white sugar
- 3 c. self-rising flour
- 1 egg
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 414kcalCalories
- 8.0gProtein
- 18.0gFat
- 61.0gCarbohydrates
- 0.0gSugars
- 8.9gFiber
- 0.21gSalt
Instructions
1. Cream butter and sugar.
2. Add flour and egg.
3. Shape into rolls and chill.
4. Slice and bake at 400° until brown.
5. Nuts, chocolate chips or coconut may be added for variations.
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