Coconut Pies
Category: Dessert
Ingredients
- 5 eggs
- 1 1/2 c. sugar
- 1 stick butter
- 3/4 c. buttermilk
- 1 tsp. vanilla
- 1 1/2 c. coconut
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 414kcalCalories
- 6.4gProtein
- 20.0gFat
- 47.0gCarbohydrates
- 39.0gSugars
- 0.04gSalt
Instructions
1. Mix all ingredients well.
2. Pour into two 9-inch pie shells. Bake at 350° for 30 minutes or until golden brown.
3. Makes 2 pies.
