Coconut Pie

Name: Coconut Pie
Ingredients: 4 eggs; 2 c. sugar; 2 c. milk; 2 grated coconuts; 4 Tbsp. butter; 2 tsp. vanilla

Category: Dessert

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Beat eggs, sugar and flour together well.

2. Add milk and pour over eggs, sugar and butter.

3. Add coconut, add vanilla.

4. Cook at 300° for 1 hour or until brown.

5. Makes 2 pies.