"Cobbler Pie"

Name: "Cobbler Pie"
Ingredients: 1 stick margarine; 1 c. self-rising flour; 1 c. sugar; 1 c. milk; 3 c. fresh peaches; 1 c. water

Category: Dessert

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Melt margarine in an 11 x 13-inch deep baking pan.

2. Beat flour, sugar and milk.

3. Pour over margarine in pan.

4. Heat fresh peaches with water to bubbling.

5. Pour over mixture in pan.

6. Do not stir!

7. Bake in 350° oven until slightly browned on top, about 35 to 40 minutes.