Christmas Sugar Cookies
Category: Dessert
Ingredients
- 2 1/2 c. flour
- 3/4 c. margarine
- 1 1/4 c. sugar
- 1/2 tsp. salt
- 1 egg
- 2 tsp. vanilla
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 423kcalCalories
- 3.85gProtein
- 17.31gFat
- 61.54gCarbohydrates
- 34.62gSugars
- 0.0gFiber
- 0.82gSalt
Instructions
1. Cream margarine, sugar and egg in mixing bowl and beat for 3 minutes; blend in vanilla.
2. Stir in flour mixture to make a stiff dough; wrap in wax paper and chill for 3 hours.
3. Roll dough on a lightly floured board.
4. Cut into desired shapes.
5. Can sprinkle colored sugars on tops.
6. Bake at 350° for 8 to 10 minutes.
