Chow Chow
Ingredients
- 2 gal. chopped cabbage
- 1 gal. green tomatoes, chopped
- red bell pepper
- 1 or 2 green bell peppers
- 1 qt. chopped onion (3 large)
- 7 cucumbers, cubed
- salt
- 1 oz. pickling spice
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 649kcalCalories
- 3.9gProtein
- 66.0gFat
- 6.5gCarbohydrates
- 3.4gSugars
- 6.9gSalt
Instructions
1. Put layer of cabbage, layer of tomatoes, layer of cucumbers and layer of salt.
2. Keep layering with cabbage on top layer.
3. Let stand overnight in large crock.
