Chocolate Pie
Category: Dessert
Ingredients
- 2 c. sugar
- 1/2 c. milk
- 3 Tbsp. cocoa
- 3 heaping Tbsp. flour
- 3 egg yolks
- 1 clump (2 Tbsp.) butter
- 1 tsp. vanilla
- 1 c. boiling water
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 360kcalCalories
- 7.7gProtein
- 13.5gFat
- 50.7gCarbohydrates
- 19.8gSugars
- 1.03gSalt
Instructions
1. Mix dry ingredients; add milk.
2. Beat in egg yolks.
3. Pour on 1 cup boiling water.
4. Mix and cook until thick.
5. Cool.
6. Pour in baked pie shell.
7. Cover with meringue and brown in oven.
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