Chocolate Peanut Butter Cookies

Category: Dessert

Ingredients

  • 2 c. flour
  • 3/4 c. cocoa
  • 1 tsp. baking soda
  • 1 1/4 c. butter flavored Crisco
  • 2 c. sugar
  • 2 eggs
  • 2 tsp. vanilla
  • 1 (10 or 12 oz.) pkg. peanut butter chips

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 556kcalCalories
  • 13.89gProtein
  • 33.33gFat
  • 50.0gCarbohydrates
  • 25.0gSugars
  • 8.33gFiber
  • 0.94gSalt

Instructions

1. Stir together flour, cocoa and baking soda.

2. In large mixing bowl, beat Crisco and sugar until light and fluffy.

3. Add eggs and vanilla; beat well.

4. Gradually add flour mixture, beating well. Stir in peanut butter chips.

5. Cool completely.

6. (Works well to cool overnight in the fridge.)

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