Chocolate Layer Dessert
Category: Dessert
Ingredients
- 1 stick margarine
- 1 c. plain flour
- 1 tsp. vanilla
- 1 c. chopped pecans
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 192kcalCalories
- 5.3gProtein
- 10.7gFat
- 17.6gCarbohydrates
- 13.1gSugars
- 1.9gFiber
- 0.11gSalt
Instructions
1. Mix all ingredients and spread in a 9 x 13-inch pan.
2. Bake at 350° for 30 minutes.
3. Let cool.
