Chocolate Crinkles
Category: Breakfast
Ingredients
- 1/2 c. vegetable oil
- 4 eggs
- 2 tsp. vanilla
- 1/2 tsp. salt
- 4 sq. melted chocolate
- 2 c. sugar
- 2 c. sifted flour
- 2 tsp. baking powder
- 10x sugar
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 409kcalCalories
- 4.55gProtein
- 6.82gFat
- 81.82gCarbohydrates
- 50.0gSugars
- 4.5gFiber
- 1.82gSalt
Instructions
1. Mix oil, chocolate and sugar.
2. Blend in eggs, one at a time, until well mixed.
3. Add vanilla.
4. Stir in salt, flour and baking powder.
5. Chill several hours or overnight.
6. Drop teaspoonful of dough into 10x sugar.
7. Shape into ball.
8. Place about 2-inches apart on greased baking sheet. Bake 10 to 12 minutes at 350°. Makes about 50.
