Chocolate Cookies
Category: Dessert
Ingredients
- 1/4 c. margarine
- 2 c. sugar
- 4 eggs
- 4 sq. chocolate (melt and cool)
- 2 c. sugar
- 2 tsp. baking powder
- 1/2 c. nuts
- dash of salt
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 273kcalCalories
- 4.1gProtein
- 15.0gFat
- 31.0gCarbohydrates
- 25.0gSugars
- 0.3gFiber
- 0.17gSalt
Instructions
1. Melt margarine and chocolate.
2. Let cool.
3. Add sugar and eggs. Add dry ingredients.
4. Let dough chill and roll into small balls. Roll ball in confectioners sugar.
5. Bake for 18 minutes at 300°.
