Chocolate Cheesecake

Category: Dessert

Ingredients

  • 1/3 c. margarine
  • 1 1/4 c. graham cracker crumbs
  • 1/4 c. sugar
  • 3 (8 oz.) pkg. cream cheese, softened
  • 1 (14 oz.) can Eagle Brand condensed milk
  • 1 (12 oz.) pkg. semi-sweet chocolate chips, melted
  • 4 eggs
  • 2 tsp. vanilla extract

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 375kcalCalories
  • 3.04gProtein
  • 20.65gFat
  • 42.39gCarbohydrates
  • 31.52gSugars
  • 0.65gFiber
  • 0.43gSalt

Instructions

1. Preheat oven to 350°.

2. Combine margarine, crumbs and sugar; press firmly on bottom of a 9-inch spring-form pan.

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