Chocolate Cheesecake
Category: Dessert
Ingredients
- 1/3 c. margarine
- 1 1/4 c. graham cracker crumbs
- 1/4 c. sugar
- 3 (8 oz.) pkg. cream cheese, softened
- 1 (14 oz.) can Eagle Brand condensed milk
- 1 (12 oz.) pkg. semi-sweet chocolate chips, melted
- 4 eggs
- 2 tsp. vanilla extract
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 375kcalCalories
- 3.04gProtein
- 20.65gFat
- 42.39gCarbohydrates
- 31.52gSugars
- 0.65gFiber
- 0.43gSalt
Instructions
1. Preheat oven to 350°.
2. Combine margarine, crumbs and sugar; press firmly on bottom of a 9-inch spring-form pan.