Chocolate Cake
Category: Dessert
Ingredients
- 2 c. flour
- 2 c. sugar
- 1 tsp. salt
- 1 tsp. baking powder
- 2 tsp. baking soda
- 3/4 c. cocoa powder
- 1 c. oil
- 1 c. hot coffee
- 2 eggs
- 1 tsp. vanilla
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 464kcalCalories
- 11.0gProtein
- 18.0gFat
- 63.0gCarbohydrates
- 17.0gSugars
- 4.8gFiber
- 0.7gSalt
Instructions
1. Mix together and put in 9 x 13-inch cake pan or 9-inch round pans.
2. Bake at 350° for 35 to 40 minutes.
3. Very moist chocolate cake.
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