Chocolate Balls
Category: Dessert
Ingredients
- 2 1/8 sticks butter
- 1 pkg. powdered sugar
- 2 c. crushed graham crackers
- 1 tsp. cinnamon
- 1 c. peanut butter
- 1 tsp. vanilla
- 1 c. chocolate chips
- 1/2 cake paraffin
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 364kcalCalories
- 6.5gProtein
- 2.0gFat
- 78.0gCarbohydrates
- 20.0gSugars
- 3.9gFiber
- 0.02gSalt
Instructions
1. Mix first six ingredients.
2. Roll into balls.
3. In a double boiler, melt chocolate chips and paraffin.
4. Dip balls into chocolate and then put on wax paper.
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