Chili Con Queso
Cuisine: American
Ingredients
- 1 c. chopped onions
- 1 Tbsp. shortening
- 1 1/2 c. drained tomatoes
- 4 to 5 chopped chili peppers
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 lb. grated American cheese
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 439kcalCalories
- 24.0gProtein
- 38.0gFat
- 0.7gCarbohydrates
- 0.5gSugars
- 2.5gSalt
Instructions
1. Saute onions until transparent. Add the rest of the ingredients except cheese to the onions.
2. Cook until blended.
3. Add cheese. Cook until well blended. Serve in a chafing dish with Fritos or tortilla chips. Great dip!
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