Chili
Category: Sauce
Ingredients
- 2 to 2 1/2 lb. ground chuck
- 2 to 2 1/2 (15 oz.) cans pinto beans
- 1 pkg. chili seasoning
- 1 tsp. chili powder
- 1 can Hunt's tomato sauce special
- 1 (15 oz.) can tomatoes
- 1 or 2 pinches crushed red pepper
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Instructions
1. Brown, salt and drain the ground chuck.
2. Put everything in a crock-pot.
3. Stir well.
4. Cook on low about 8 hours (4 hours on high if in a hurry).
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