Chicken Over Rice

Ingredients

• 1 chopped onion
• 2 chopped bell peppers
• 1/2 bunch celery
• 1 can chicken broth
• 2 chopped potatoes
• little soy sauce and cornstarch

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 153kcalCalories
• 5.1gProtein
• 2.35gFat
• 27.45gCarbohydrates
• 10.59gSugars
• 0.8gFiber
• 0.61gSalt

Instructions