Chicken Ole

Category: Chicken

Cuisine: Mexican

Ingredients

  • 4 chicken breasts, cooked
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup
  • 1 can green chili salsa sauce
  • 1 can green chilies
  • 1 c. milk
  • 1 grated onion
  • 1 pkg. corn tortilla in pieces

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 259kcalCalories
  • 9.41gProtein
  • 11.76gFat
  • 31.76gCarbohydrates
  • 0.0gSugars
  • 3.5gFiber
  • 1.49gSalt

Instructions

1. Dice chicken.

2. Mix all ingredients together.

3. Let sit overnight.

4. Bake 1 1/2 hours at 375°.

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