Chicken 'N Chips

Category: Chicken

Ingredients

  • 6 boneless chicken breasts, cooked
  • 2 cans cream of chicken soup
  • 1 c. sour cream
  • 2 Tbsp. poppy seed
  • potato chips

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 468kcalCalories
  • 6.3gProtein
  • 26.0gFat
  • 50.0gCarbohydrates
  • 2.4gSugars
  • 5.4gFiber
  • 1.3gSalt

Instructions

1. Grease a 13 x 9-inch pan. Preheat oven to 350°.

2. Cut chicken into chunks.

3. Mix remaining ingredients; except chips.

4. Pour over chicken in pan.

5. Top with crumbled potato chips.

6. Bake at 350° for 30 to 40 minutes, until bubbly.

More Recipes You May Like