Chicken Enchiladas

Ingredients

• 1 c. onion
• 1/2 c. green pepper
• 2 Tbsp. margarine
• 2 c. cooked chicken
• 1 (4 oz.) can green chili peppers, minced
• 1 c. sour cream
• 12 tortillas
• 3 more Tbsp. margarine
• 1/4 c. flour
• 2 1/2 c. chicken stock
• 1 1/2 c. Monterey Jack cheese
• 1/2 c. Cheddar cheese

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 94kcalCalories
• 12.16gProtein
• 3.92gFat
• 3.53gCarbohydrates
• 1.57gSugars
• 1.18gFiber
• 1.07gSalt

Instructions