Chicken Casserole
Category: Chicken
Ingredients
- 5 c. cooked chicken
- 2 (10 oz.) boxes frozen broccoli, cooked and drained
- 2 cans cream of mushroom soup
- 1/4 c. mayonnaise
- 1/2 c. milk
- 2 tsp. lemon juice
- 2 c. dry stuffing
- 1/2 c. butter or margarine, melted
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 331kcalCalories
- 5.6gProtein
- 2.0gFat
- 71.0gCarbohydrates
- 8.0gSugars
- 3.5gFiber
- 10.82gSalt
Instructions
1. Layer chicken and broccoli in a greased casserole.
2. Combine soup, mayonnaise, milk and lemon juice in a medium bowl.
3. Mix well. Spread soup mixture over chicken and broccoli.
4. Spread stuffing evenly on top.
5. Pour margarine evenly on top.
6. Bake in a preheated 350° oven for 40 minutes.
7. Serves 6.
