Chicken Casserole
Category: Chicken
Ingredients
- 4 boneless and skinless chicken breasts
- 1 carton sour cream
- 1 can cream of chicken soup
- 10 Ritz crackers, crushed
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 331kcalCalories
- 5.6gProtein
- 2.0gFat
- 71.0gCarbohydrates
- 8.0gSugars
- 3.5gFiber
- 10.82gSalt
Instructions
1. Boil chicken until tender.
2. Tear chicken into pieces and arrange in bottom of Pyrex dish.
3. Mix sour cream and soup together.
4. Pour over chicken.
5. Top with Ritz crackers and drizzle with melted butter.
6. Bake at 350° for 20 to 25 minutes.
