Chicken Caruso
Ingredients
- 4 skinless chicken breasts
- 1 tsp. garlic salt
- 1/4 tsp. pepper
- 2 c. sliced celery
- 2 tsp. margarine, melted
- 1 (15 oz.) jar spaghetti sauce
- 1 tsp. Italian seasoning
- 1 c. wild rice
Instructions
1. Cook rice; cut chicken into 1/2-inch strips and sprinkle with garlic salt and pepper.
2. Saute chicken and celery in margarine 4 to 5 minutes or until chicken is done.
3. Stir in spaghetti sauce and Italian seasoning.
4. Bring to a boil and then simmer 10 minutes.
5. Serve over rice.
