Chicken Broccoli And Orzo

Category: Chicken

Ingredients

  • 2 large boneless, skinless chicken breasts
  • 2 1/2 c. chicken broth
  • 1 (15 oz.) can tomatoes, drained and chopped
  • 12 oz. fresh broccoli, cut into florets, or 16 oz. pkg. frozen broccoli cuts
  • 1 c. uncooked orzo
  • 1 tsp. salt
  • 1/4 tsp. pepper
  • 1 tsp. basil
  • 4 oz. shredded Mozzarella

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 134kcalCalories
  • 12.33gProtein
  • 4.11gFat
  • 12.05gCarbohydrates
  • 2.47gSugars
  • 0.3gSalt

Instructions

1. Cut chicken into bite-size pieces and saute in 2 tablespoons oil until no longer pink.

2. Add broth, tomatoes and broccoli.

3. Bring to a boil over high heat.

4. Add orzo; reduce heat, cover and simmer 10 to 12 minutes.

5. Add salt, pepper and basil.

6. Stir in.

7. Cover with cheese and continue cooking until melted.

8. Serves 4 to 6 people.

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