Chicken And Noodles
Category: Pasta
Ingredients
- chicken
- 1 pkg. egg noodles
- bouillon cubes
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- salt and pepper
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 453kcalCalories
- 11.42gProtein
- 17.14gFat
- 61.42gCarbohydrates
- 2.86gSugars
- 2.86gFiber
- 4.6gSalt
Instructions
1. Boil chicken until done.
2. Pull it off the bone.
3. Use broth to cook the egg noodles.
4. Add chicken, both cans of soup and chicken cubes in with the noodles.
5. Cook until juice starts to thicken.
