Chess Pie

Name: Chess Pie
Ingredients: 3 eggs; 1 1/2 c. sugar; dash of salt; 6 tsp. buttermilk; 1 1/2 tsp. flour; 3/4 stick butter; 1 tsp. vanilla

Category: Dessert

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Beat eggs and sugar and beat again.

2. Add salt, flour, buttermilk, vanilla and butter.

3. Mix well.

4. Pour into an unbaked pie shell.

5. Bake 45 minutes at 350°.