Cherry Squares

Name: Cherry Squares
Ingredients: 1/2 lb. margarine; 1 3/4 c. sugar; 4 eggs; 2 tsp. vanilla; 3 c. flour; 1 can pie fruit filling

Category: Dessert

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Cream margarine and sugar; add eggs one at a time.

2. Add vanilla.

3. Gradually add flour.

4. Spread 3/4 of dough on a large cookie sheet.

5. Spread filling over dough.

6. Cover with remaining dough.

7. Marbleize top.

8. Bake at 325° for 35 minutes.