Cherry Dump Cake

Category: Dessert

Ingredients

  • 1 can cherry pie filling
  • 1 can crushed pineapple, drained
  • 1 box yellow cake mix (use dry)
  • 2 sticks margarine, melted
  • 1 c. coconut
  • 1 c. crushed nuts

Instructions

1. Spray a 9 x 13-inch cake pan with Pam.

2. Spread ingredients in layers according to way listed; pie filling first and crushed nuts last.

3. Do not stir.

4. Bake 1 hour at 325°.

More Recipes You May Like