Cherry Cobbler

Name: Cherry Cobbler
Ingredients: 1 pkg. crescent dinner rolls; 1 can cherry pie filling; 1/2 can water; butter or margarine; sugar to taste

Category: Dessert

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Cook rolls according to directions.

2. Heat pie filling with water, sugar and butter and spread over a layer of rolls which have been placed in a baking dish.