Cheesy Green Beans
Category: Vegetarian
Ingredients
- 5 slices bacon
- 16 oz. pkg. cut green beans
- chopped onion
- black pepper
- 8 oz. Cheez Whiz
- mushrooms
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 91kcalCalories
- 7.55gProtein
- 3.02gFat
- 7.92gCarbohydrates
- 1.13gSugars
- 0.8gFiber
- 0.76gSalt
Instructions
1. Cook bacon in skillet on medium heat until crisp.
2. Drain bacon; reserve 2 tablespoons drippings.
3. Crumble bacon; reserve 2 tablespoons.
4. Cook beans as directed on package; drain well.
5. Add mushrooms and onion to reserved drippings in skillet.
6. Cook and stir on medium-high heat 10 minutes; drain.
7. Add bacon, hot cooked green beans and pepper.
8. Mix lightly.
9. Spoon into serving dish. Microwave process cheese spread as directed on label.
10. Pour over green bean mixture.
11. Sprinkle with reserved 2 tablespoons crumbled bacon.
