Cheesecake Cookies
Category: Dessert
Ingredients
- 1/3 c. brown sugar
- 1 c. flour
- 1/2 c. chopped pecans
- 1/3 c. butter or margarine, melted
- 1 (8 oz.) pkg. cream cheese, softened
- 1/4 c. sugar
- 1 egg
- 2 Tbsp. milk
- 1 Tbsp. lemon juice
- 1 tsp. vanilla extract
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 243kcalCalories
- 3.3gProtein
- 14.0gFat
- 27.0gCarbohydrates
- 24.0gSugars
- 0.5gFiber
- 0.25gSalt
Instructions
1. Preheat oven to 350°.
2. Grease 8-inch pan.
3. Mix first 3 ingredients.
4. Stir in melted butter.
5. Reserve 1/3 cup crumbs.
6. Pat remaining crumbs gently into pan.
7. Bake 12 to 15 minutes.
