Cheeseburger Chili
Ingredients
- 3/4 to 1 lb. lean ground beef
- 1/2 c. chopped onions
- 1 (15 oz.) can diced tomatoes in puree
- 1 (15 oz.) can red kidney beans
- 1 tsp. salt
- 1 tsp. chili powder
- 1 tsp. curry powder
- 1 c. (4 oz.) shredded cheese
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 295kcalCalories
- 8.8gProtein
- 18.0gFat
- 26.0gCarbohydrates
- 1.0gSugars
- 1.4gSalt
Instructions
1. In heavy skillet or saucepan, saute together beef and onions until beef has lost its pinkness.
2. Cook over low heat.
3. Add tomatoes, kidney beans and liquid, salt, chili powder and curry powder.
4. Simmer over moderate heat for 12 to 15 minutes.
