Cheese Muffins
Category: Dessert
Ingredients
- 3 c. sharp cheese, grated
- 1 1/3 c. self-rising flour
- 1 Tbsp. sugar
- 1 egg
- 1 c. milk
- 4 Tbsp. oleo, melted
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 61kcalCalories
- 12.0gProtein
- 0.2gFat
- 3.0gCarbohydrates
- 2.73gSugars
- 0.1gSalt
Instructions
1. Mix cheese and dry ingredients.
2. Beat egg with milk; add to dry ingredients.
3. Add oleo.
4. Bake in greased muffin tins at 350° for 20 minutes.
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