Cheese Garlic Biscuits

Category: Bread

Cuisine: Italian

Ingredients

  • 2 c. flour
  • 1 tsp. salt
  • 2 tsp. garlic powder
  • 3 tsp. baking powder
  • 3 oz. Mozzarella cheese, grated
  • 3 oz. sharp Cheddar cheese, grated
  • 4 Tbsp. salad oil
  • 1 1/2 c. milk

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 433kcalCalories
  • 10.0gProtein
  • 10.0gFat
  • 73.33gCarbohydrates
  • 6.67gSugars
  • 3.33gFiber
  • 1.58gSalt

Instructions

1. Mix dry ingredients.

2. Add salad oil and milk.

3. Spoon onto greased cookie sheet.

4. Bake at 425° for 18 minutes or until golden brown.

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