Cheese Drop Biscuits

Name: Cheese Drop Biscuits
Ingredients: 2 c. Bisquick mix; 2/3 c. milk; 1 1/2 c. grated cheese

Category: Bread

Ingredients

Values are indicative, matched from the Open Food Facts food database. per 100 g

1. Mix all ingredients together until dough is soft.

2. (Food processor works well.)

3. Drop by tablespoonful on ungreased cookie sheet.

4. Bake at 450° for 10 minutes.