Cheese Dip
Ingredients
- 1 (8 oz.) jar Cheez Whiz process cheese spread
- 1 (8 oz.) pkg. cream cheese, softened
- 1/2 c. chunky salsa
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 150kcalCalories
- 2.7gProtein
- 8.8gFat
- 15.0gCarbohydrates
- 0.4gSugars
- 1.67gSalt
Instructions
1. Mix all ingredients at medium speed with electric mixer until well blended.
2. Refrigerate.
3. Serve cold or hot with tortilla chips or vegetable spears.
4. Makes 2 cups.
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