Cheese Crisps
Category: Dessert
Ingredients
- 2 c. grated sharp cheese
- 2 sticks margarine
- 2 c. plain flour
- 1/4 tsp. red pepper
- 1/2 tsp. salt
- 2 c. Rice Krispies
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 512kcalCalories
- 6.8gProtein
- 29.0gFat
- 52.0gCarbohydrates
- 2.8gSugars
- 4.0gFiber
- 1.2gSalt
Instructions
1. Grate cheese.
2. Beat well with margarine.
3. Add dry ingredients. Chill dough for 1 hour.
4. Mix in Rice Krispies.
5. Roll into small balls; press out with fork.
6. Bake on cookie sheet at 350° until slightly browned.
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