Cheese Ball
Category: Sauce
Ingredients
- 1 (8 oz.) pkg. cream cheese, softened
- 1 (8 oz.) pkg. Wispride sharp Cheddar cheese, softened
- 3 tsp. chopped pepper
- 4 Tbsp. chopped green olives
- 1 tsp. Worcestershire sauce
- 1/2 tsp. lemon juice
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 395kcalCalories
- 18.0gProtein
- 18.5gFat
- 1.5gCarbohydrates
- 1.5gSugars
- 0.5gFiber
- 0.49gSalt
Instructions
1. Mix cream cheese and Cheddar cheese together.
2. Add remaining ingredients.
3. Scoop into a ball in the bowl.
4. Refrigerate 1/2 hour.
5. Remove from bowl and form a more shapely ball.
6. Roll in crushed walnuts, or cracker crumbs of your choice.
7. Serve with assorted crackers.
