Cheese Ball
Ingredients
- 1 lb. sharp cheese, grated
- 2 cloves garlic, crushed
- 1/4 tsp. chili powder
- 18 oz. cream cheese
- 1 Tbsp. grated onion
- 1/2 c. finely chopped nuts
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 395kcalCalories
- 18.0gProtein
- 18.5gFat
- 1.5gCarbohydrates
- 1.5gSugars
- 0.5gFiber
- 0.49gSalt
Instructions
1. Let cheese stand to room temperature.
2. Mix all ingredients thoroughly except nuts.
3. Form in a ball and roll in nuts.
