Cheese Ball

Category: Sauce

Ingredients

  • 1 (8 oz.) pkg. Philadelphia cream cheese (soft)
  • 1 Tbsp. mayonnaise
  • 1 tsp. Worcestershire sauce
  • 1 Tbsp. dill weed
  • 1 small green onion, chopped fine
  • 1 pkg. thin smoked beef, chopped fine
  • Morton Nature's Seasons to taste

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 395kcalCalories
  • 18.0gProtein
  • 18.5gFat
  • 1.5gCarbohydrates
  • 1.5gSugars
  • 0.5gFiber
  • 0.49gSalt

Instructions

1. Mix all together and refrigerate.

2. Shape into ball and roll in finely chopped pecans.

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