Carrot Nut Bread
Category: Bread
Ingredients
- 1 c. white sugar
- 3/4 c. liquid shortening
- 2 eggs
- 1 1/2 c. flour (plain)
- 1 tsp. cinnamon
- 1 tsp. soda
- 1/2 tsp. salt
- 1 1/2 c. carrots, grated
- 1/2 c. nutmeats
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Instructions
1. Mix together sugar and shortening.
2. Add eggs.
3. Sift together flour, cinnamon, soda and salt.
4. Add to first mixture, then stir in carrots and nutmeats.
5. Bake in a loaf pan for 1 hour at 370°.
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