Candied Sweet Potatoes
Ingredients
- 2 1/2 to 3 lb. sweet potatoes, peeled and boiled
- 1/3 c. brown sugar
- 1/2 c. orange juice
- 1 tsp. orange zest
- marshmallows
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 121kcalCalories
- 0.71gProtein
- 0.0gFat
- 17.14gCarbohydrates
- 17.86gSugars
- 1.4gFiber
- 0.29gSalt
Instructions
1. Cut potatoes into large chunks and put into greased casserole. Mix rest of ingredients, except marshmallows, and pour over potatoes.
2. Bake for 35 minutes at 325°; top with marshmallows to cover and bake for 5 minutes more.
