Cabbage Rolls

Ingredients

• 1 head cabbage (about 4 lb.)
• 2 lb. lean ground pork (can use 1/2 beef and 1/2 pork)
• 1 small onion, chopped fine
• 1/2 c. partially cooked rice
• 1 egg
• 1 Tbsp. butter or margarine (approximately)
• 2 tsp. salt
• 1/4 tsp. pepper
• 1 can tomato soup
• 1/2 can cream of mushroom soup
• 1 1/2 c. water

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 116kcalCalories
• 4.8gProtein
• 7.4gFat
• 7.8gCarbohydrates
• 1.0gSugars
• 1.4gSalt

Instructions