Cabbage And Noodles
Category: Pasta
Ingredients
- 1 head cabbage
- 1 to 2 onions, sliced
- 1/2 pkg. egg noodles
- 1 stick butter or oleo
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 460kcalCalories
- 9.0gProtein
- 23.0gFat
- 54.0gCarbohydrates
- 1.0gSugars
- 5.42gSalt
Instructions
1. Cut cabbage and boil until tender.
2. Boil noodles until tender. In a frying pan, saute onions in butter.
3. When onions are tender, add cabbage and noodles.
4. Keep stirring and adding butter, if needed, so it doesn't stick.
5. Add salt and pepper to taste.
