Butternut Cookies
Category: Dessert
Ingredients
- 2 c. butter
- 1 c. sugar
- 4 tsp. vanilla
- 4 c. flour
- 1 tsp. salt
- 4 c. finely chopped walnuts
- confectioners sugar
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 128kcalCalories
- 4.22gProtein
- 2.11gFat
- 22.99gCarbohydrates
- 1.88gSugars
- 1.85gFiber
- 0.0gSalt
Instructions
1. Cream the butter, sugar and vanilla until fluffy. Add flour and salt.
2. Blend well. Add nuts.
3. Mix well and shape into 1-inch balls. Bake at 325° for 20 minutes. Do not brown.
4. Cool and roll into confectioners sugar.
