Buttermilk Pie
Category: Dessert
Ingredients
- 1 pt. buttermilk
- 1/2 c. butter
- 3 eggs, separated
- 4 Tbsp. flour
- 1 1/2 c. sugar
- 2 unbaked pie shells
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 316kcalCalories
- 5.17gProtein
- 12.07gFat
- 44.83gCarbohydrates
- 6.9gSugars
- 0.86gFiber
- 2.11gSalt
Instructions
1. Cream butter, sugar and egg yolks; add flour.
2. Beat well.
3. Add buttermilk and stir well.
4. Add well beaten egg whites.
5. Stir enough to mix.
6. Bake as any custard pie in unbaked shell.
7. Tastes very much like Coconut Custard Pie.
