Buttermilk Pie
Category: Dessert
Ingredients
- 5 whole eggs, beaten
- 3 c. sugar
- 1 stick butter, melted
- 6 Tbsp. buttermilk
- 1/2 tsp. vanilla flavoring
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 316kcalCalories
- 5.17gProtein
- 12.07gFat
- 44.83gCarbohydrates
- 6.9gSugars
- 0.86gFiber
- 2.11gSalt
Instructions
1. Mix together.
2. Pour
3. into
4. unbaked pie shells. Bake 30 to 45 minutes at 350° or until set in center.
5. Makes 2 pies.
