Buttermilk Biscuits
Category: Bread
Ingredients
- 2 c. buttermilk
- 1/2 to 3/4 c. shortening
- 1 tsp. salt
- scant 1/2 tsp. soda
- 4 heaping tsp. baking powder
- about 3 c. flour
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 329kcalCalories
- 15.79gProtein
- 14.47gFat
- 34.21gCarbohydrates
- 6.58gSugars
- 3.95gFiber
- 0.97gSalt
Instructions
1. Mix all ingredients, knead until smooth.
2. Bake at 450° for 10 to 12 minutes.
